Quick & Easy Beef Ramen Stroganoff Plus
A quick and easy meal to make with Ramen noodles. Great for college kids if you cut the amounts in half. This recipe will feed a family of 4 or 5 people in a hurry.
Servings Prep Time
4-5 people 30 min. or less
Cook Time
10 min.
Servings Prep Time
4-5 people 30 min. or less
Cook Time
10 min.
Ingredients
Instructions
  1. In a large skillet, brown and crumble ground beef until no longer pink. Drain and put back in skillet. Add mushrooms, soup, water,noodles, and both seasoning packets. Make sure noodles get under the water. Cook on medium heat and keep stirring until mixed up. Break the noodles up and mix after they get softened up. If you think there is too much water just keep it on medium and cook some of the water off.
  2. After all mixed up, it’s ready to eat. Store leftovers in the fridge. It can feed 3 of us for 2 meals.
Recipe Notes

This is so quick and easy with Ramen noodles. My middle school son was actually adding ingredients and stirring as I was creating the recipe. Can be served with buttered bread for a little extra.