My kids eat more of the not-so-favorite vegetables with cheese. I’m not worried about weight gain from it because they will work it off around the farm. Besides, they get enough steamed/raw veggies served at school. Just try it once and if it’s not a hit, you don’t have to serve it again.
This recipe is always requested by my daughter if we are having/going to a holiday meal. We think that as long as there is cream cheese, we could mix it with grass! I wouldn’t recommend trying grass, though, I’d use corn. This is literally the easiest to make and it will feed 10-12 people. Hope you enjoy it as much as we do.
I created this recipe when I was trying to use up some frozen carrots. I used the typical green bean casserole as my inspiration because it’s such a hit in our house. My goal is to fix vegetables so my kids will eat them. This way they have to eat the carrots to get the french fried onions on top! I know blanched vegetables are better for you, but I think of ANY vegetable kids will eat is better than none at all. It’s only my opinion.